Registration Closed!
Special Event: Joining us this Friday for golf and dinner will be Christine and Perry Lin, Leo Lin, Jordon Liao and Mark Suen.
Course: Ryde-Parramatta Golf Club
Time: 11:45 am
Green Fee: $60 per person ($50 with Golf Guide)
Golf Carts: Four booked at $40 each
Group Size: Only 19 spots are available for the Open Competition with 14 left for Club 389 members after deducting the five guests. Reservation will be made on a first-come-first serve basis.
Dinner: 7:00 pm at The Flavours of Peking, 100 Edinburgh Road, Castlecrag
Deadline for Registration: Latest by 12:00 noon Wednesday (March 21); late registration will not be entertained.
16 comments:
Two golf and dinner. Ed & Susan
One golf no cart and two dinner.
my golf link 20123 01918 handicape 24
One golf and two dinner,no cart ,
Can withdraw if players over 14
One golf without cart and no dinner please.
Jackson
On second thought, please add me in as one for dinner.
Jackson
To avoid any misunderstanding, I am registering one for golf without cart and one for dinner.
Jackson
one golf ,dinner for two.thanks.
c k.
Ed,
One golf, no dinner, plz!
MD
ED:
My handicape is 8.thanks.
C K.
ED,
One golf with cart and two dinner please.
Thanks
Alan
Ed
One golf without cart and two dinner please.
Thanks
Philip Qi
Golf and dinner for Kelvin and Melina who don't read email carefully. Ed
1 golf & cart 2 dinner for Gordon
1 golf & cart 2 dinner for Stephen
Gordon
one golf, no cart and one dinner. I'm no 14.
Susan and Melina withdrew and Justin Lam will play. One more spot is still available. Ed
One Golf with Cart, two dinner please. Robin Luo 0401018189
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